Mini cheesecakes iii dish of four mini cheesecakes with blackberry topping credit kims cooking now view recipe this link opens in a new tab zesty mini lemon cheesecakes are baked in muffin tins to create these two bite treats that are perfect for picnics jazz up with berries chopped pistachios or crushed cookies for potlucks baby.

1 bring chicken broth to a simmer in a 2 quart saucepan 2 add soy sauce shredded meat mushrooms and garlic red chili paste 3 simmer for five minutes.